An array of twenty different mouth watering dishes appetizingly served in the best specialty restaurants of Lebanon, recommended for parties of 2
Lebanese Traditional Meza
Archives
Hummus B’tahini
Mashed chickpeas and sesame paste with garlic & lemon (dip for bread)
Babaganouj
Mashed eggplant and sesame paste with garlic & lemon (dip for bread)
Foul Mudammas
Fava beans with garlic, lemon and parsley
Falafel
Fried spiced vegetable ball, served with tahini sauce
Lebni
Yogurt spread with olive oil
Jibni Wa Zeitun
Cheese and olives
Spinach Pie
Stuffed with spinach, onions and pomegranate nectar
Tripoli Meza
Combination appetizer plate consisting of hummus, babaganouj, cheese, olives & falafel
Special Lebanese Kibbee Nayeh (Raw Kibbee)
Lean finely grounded leg of lamb mixed with cracked wheat, onions and special Lebanese spices, served raw (Large) $35 (Medium) $29 (Small) $24 Please check with your waiter for availability