Cabbage stuffed with ground lamb, cumin, rice and pomegranate nectar
Malfouf
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Sbanegh
Sauteed spinach, ground lamb and pine nuts served with rice and yogurt
Sheik al M’ehshi
Sauteed eggplant cooked with yogurt, garlic and mint, topped with ground lamb and pine nuts, served with rice
Yachneh B’leban
Stew of lamb chunks cooked in yogurt, served with rice
Cous-Cous
Served with a variety of vegetables, lamb, beef & chicken stewed in a tomato sauce
Curry
Choice of beef or lamb curry served with rice
Shish Taouk
Grilled boneless chicken marinated in a special Lebanese garlic sauce, served with rice and salad
Chicken Curry
Served with rice
Bamia B’ziat
Fresh okra cooked in a tomato sauce made with garlic and onions, served with rice
Mjudra (Cracked Wheat)
Lentils cooked with cracked wheat and onions, served with fatoush (mixed salad with pomegranate nectar)